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Ingredients:
4.5 lbs country-style pork ribs
2 12 oz cans Dr. Pepper soda, divided
¾ cup BBQ sauce
2 tsp liquid smoke
1 tsp garlic powder
1 tsp ground black pepper
Directions:
Prepare the Ribs in the Slow Cooker: Place the country-style pork ribs in a slow cooker and pour one can of Dr Pepper soda over them. Cover and cook on low for approximately 7 hours or on high for about 4 hours, until the ribs are tender and succulent.
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