Bangers and Mash (Sausage with Onion Gravy)
Bangers and Mash (Sausage with Onion Gravy) Ingredients: 1/2 tbsp oil 8 sausages (beef sausages) 1 large onion, halved and finely sliced 2 garlic cloves, minced 3 tbsp plain flour 2 cups beef stock/broth, low sodium 1/4 tsp salt 1/2 tsp black pepper Mashed potatoes (to serve) Peas (to serve) Instructions: CONTINUE READING NEXT PAGE