Bangers and Mash (Sausage with Onion Gravy)

Bangers and Mash (Sausage with Onion Gravy)

Bangers and Mash (Sausage with Onion Gravy) Ingredients: 1/2 tbsp oil 8 sausages (beef sausages) 1 large onion, halved and finely sliced 2 garlic cloves, minced 3 tbsp plain flour 2 cups beef stock/broth, low sodium 1/4 tsp salt 1/2 tsp black pepper Mashed potatoes (to serve) Peas (to serve) Instructions: CONTINUE READING NEXT PAGE

Melt In Your Mouth Beef Tips with Mushroom Gravy

Melt In Your Mouth Beef Tips with Mushroom Gravy

INGREDIENTS 3 tablespoons butter 2 lbs sirloin beef tips 2 tablespoons all-purpose flour 1 white onion, diced 8 oz sliced cremini mushrooms 2 teaspoons garlic powder 1 teaspoon onion powder 1 teaspoon dried thyme 1 teaspoon dried rosemary 1 beef bouillon cube 1 tablespoon Worcestershire sauce 1 bay leaf 1/2 cup sliced pepperoncinis 1 1/2 … Read more

The Pioneer Woman’s Cowboy Quiche

The Pioneer Woman’s Cowboy Quiche

INGREDIENTS 1 unbaked pie crust 2 yellow onions, thinly sliced 2 tablespoons butter 8 slices bacon 8 large eggs 1 1/2 cups heavy cream or half and half Kosher salt and freshly ground black pepper, to taste 2 cups sharp cheddar cheese, grated PREPARATION CONTINUE READING NEXT PAGE

Oven Baked Chicken Thighs

Oven Baked Chicken Thighs

Oven Baked Chicken Thighs Ingredients: 2 pounds chicken thighs (bone-in, skin-on) 1 teaspoon salt (or to taste) 1 teaspoon black pepper (or to taste) Sauce: 2 tablespoons olive oil 1 tablespoon whole grain Dijon mustard 1 tablespoon mustard 2 tablespoons honey 6 cloves garlic (minced) ¼ teaspoon red pepper flakes Directions: CONTINUE READING NEXT PAGE

Cheesy Garlic Bread Shrimp Grilled Cheese

Cheesy Garlic Bread Shrimp Grilled Cheese

Cheesy Garlic Bread Shrimp Grilled Cheese Ingredients: For the Garlic Bread: 1 loaf French bread, sliced in half lengthwise 4 tablespoons butter, softened 3 cloves garlic, minced 1/4 cup grated Parmesan cheese 1 tablespoon chopped parsley For the Shrimp Filling: 1 pound shrimp, peeled and deveined 2 tablespoons olive oil Salt and pepper to taste … Read more

No-Bake German Chocolate Cheesecake

No-Bake German Chocolate Cheesecake

No-Bake German Chocolate Cheesecake Ingredients: Crust: 2 cups crushed chocolate sandwich cookies 1/2 cup melted butter Cheesecake Filling: 2 cups cream cheese, softened 1 cup powdered sugar 2 cups heavy whipping cream Topping: 1 cup chocolate ganache 1 cup shredded coconut 1 cup chopped pecans 1/2 cup caramel sauce 1/2 cup chocolate shavings 1/4 cup … Read more

Quick & Easy Chinese-style Tender Beef !!

Quick & Easy Chinese-style Tender Beef !!

Introduction: Turn your hard chunks of meat into delicious, tender delicacies using this simple Chinese technique. Using a distinct way of marinating will enable you to achieve a restaurant type of tenderness in minutes. In this guide, you will learn the secret to achieving mouth melting beef even from the hardest cuts it includes. Ingredients: … Read more

Cheesy Texas Toast

Cheesy Texas Toast

BREAD For the best garlic cheese toast, you want to use a thickly sliced white bread, either regular or sourdough. At the supermarket, it is sometimes in the frozen section and called “Texas Toast.” Look for bread that is thick enough to hold the toppings and thick enough for dipping into soups and sauces! BUTTER Use butter … Read more